Marius Red is a wine that combines power, complexity and elegance.
The Syrah endows it with warmth, robustness and a lovely bluish red hue. The Grenache brings a natural sweetness, balancing the whole.
The grape harvest is done during the day: the natural summer heat by the begining of the automn is a great benefit for the wine maturity.
The complexity, the elegance and the gourmet touch of Marius rouge are then revealed by our wine blending know-how.
 
When you taste it, enjoy in particular…
Its colour: red, purple, dense, clear with deep purple glints.
On the nose: powerful, complex, dark, spicy, red berries, delicate floral touch.
On the palate: powerful, concentrated and structured attack with a tinge of silky tannins. Red fruit aromas.
 
Marius advises you to serve this wine between 10 and 12°C / 50 and 53°F, during an aperitif or a meal among friends.