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Kuzubağ Çal Karası 2024

Price

£18.99

Kuzubağ Çal Karası 2024 is a dry, light-to-medium-bodied red wine made exclusively from Çal Karası, an indigenous Turkish grape closely associated with the high-altitude vineyards of Çal in Denizli. The area’s continental conditions and significant differences between daytime and nighttime temperatures help preserve the grape’s freshness and lively natural acidity. Pale ruby in colour, the wine offers vibrant red-fruit character supported by delicate spice, subtle earthiness and restrained oak. Its combination of freshness, moderate tannins and distinctive local identity makes it an approachable expression of one of Türkiye’s lesser-known native varieties. The supplied bottle identifies Kuzubağ, Çal in Denizli and the 2024 vintage.

Quantity

Country

Türkiye

Grape

100% Çal Karası

Alcohol Content

13.9% ABV

Production Notes

Made from 100% Çal Karası, with approximately 56% of the wine matured for five months in predominantly second-use 500-litre French oak barrels to avoid excessive oak influence. The remaining wine is matured in stainless-steel tanks to preserve freshness and pure red-fruit character.

Tasting Notes

Pale ruby with aromas of fresh cherry, raspberry, wild strawberry and red forest fruits, accompanied by thyme and delicate spice. The palate is juicy and silky, with lively acidity, moderate tannins and a crisp, lightly tart finish.

Food Pairing

Pair with grilled lamb, roast chicken, köfte, chargrilled vegetables, mushroom dishes, tomato-based pasta, Turkish meze or semi-hard cheeses. Serve slightly cool at approximately 14–16°C.

Region

Çal, Denizli, Aegean Region

Producer

Kuzubağ Estate Winery

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NOTE:

Occasionally, a wine’s vintage or label may change without prior notice from the producer. We do our best to keep our website accurate and up to date. If you receive a different vintage than the one ordered, it simply means the previous vintage has sold out.

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