This non-vintage Rosé Champagne from Veuve Clicquot, crafted by cellarmaster Jacques Peters and his team, embodies a luscious, fruit-forward charm while staying true to the house's elegant style. With a luminous pink hue, it opens with generous aromas of fresh red fruits like raspberry and cherry, followed by biscuity notes of dried fruits and brioche. On the palate, it offers a fresh, harmonious balance, showcasing Veuve Clicquot's signature flair. Made from a blend of 50 to 60 different crus, this delectably fruity Champagne pairs beautifully with dishes like smoked salmon, roasted duck with cherry sauce, or a fresh berry tart, making it perfect for any occasion, whether shared as an aperitif with a loved one or friends.