Balanced and elegant, Belaire Gold opens with aromas of stone fruits, ripe pear, and brioche.
 
On the palate, tropical hints of mango complement the freshness of Chardonnay fruit and a subtle touch of limestone. Finely structured and delicate, it finishes light and dry.
 
Perfectly served well-chilled as an aperitif, Belaire Gold also pairs beautifully with seafood, grilled vegetables, and poultry.