Kaiyō Cask Strength Mizunara Oak Whisky
Matured in the rarest and most sought-after Japanese Mizunara oak casks, Kaiyō whisky embodies craftsmanship and tradition. Each cask is painstakingly handmade to accommodate the delicate grain of Mizunara oak, a wood renowned for imparting unparalleled depth and character to whisky.
 
After years of patient ageing, the casks embark on a unique final maturation — a sea voyage lasting up to three months from Osaka, Japan. The constant motion, temperature shifts, and salty air lend the spirit remarkable smoothness and complexity.
Bottled at a robust 53% ABV, this cask strength expression offers a floral, honeyed nose layered with fresh fruit, gentle nutmeg, and clove.
 
The palate is perfectly balanced, leading to a long, spiced wood finish that lingers elegantly.